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Open Access

Correction

Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats

  • Magdalena Stepien,
  • Claire Gaudichon,
  • Gilles Fromentin,
  • Patrick Even,
  • Daniel Tomé,
  • Dalila Azzout-Marniche
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Figure 4 was replaced by Figure 3 in the published manuscript. Please view the correct Figure 4 here:

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Citation: Stepien M, Gaudichon C, Fromentin G, Even P, Tomé D, Azzout-Marniche D (2011) Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats. PLoS ONE 6(3): 10.1371/annotation/ad8aa7d5-17c1-483d-8b69-610c8839bc3a. https://doi.org/10.1371/annotation/ad8aa7d5-17c1-483d-8b69-610c8839bc3a

Published: March 10, 2011

Copyright: © 2011 . This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Competing interests: No competing interests declared.